Our menu

Village salad

Our modern reading of the beloved shop classics. We prepare it with garden tomatoes and fresh cucumbers, flavored with aromatic olive oil.

We add marinated red onion for fine sweet-sour accent, as well as pieces of green and red pepper for fresh crunchiness.

We finish with fresh parsley powder, intense, and fluffy "snow"

by a special mixture of our farm cheeses.

The result is a well -known taste, presented on a new, surprisingly elegant way.

Tabule salad

Our fresh reading of this Middle Eastern classic replaces the traditional bulgur with fluffy quinoa, which gives a light and fine texture.

We only use our garden pink tomatoes,

ripe under the sun, and generously add fresh parsley to the characteristic fresh aroma.

We taste with a combination of green and red onions, that bring balance between sweetness and spiciness,

And the final touch is our home basil pesto - aromatic, tightly and prepared with great care.

The result is colorful, light and extremely aromatic salad, which brings the taste of summer in every bite.

Elen su-vid

Impressive main course, in which modern culinary technique encounters the sophisticated taste of the game.

The brittle deer meat is slowly prepared for 24 hours with Su-Vid method,

In order to maintain his juiciness, a gentle texture and a saturated aroma.

We serve it on silk mashed potatoes, flavored with our own herbal oil and fresh seasonal

spices. Each bite brings a balance between delicacy and density, turning this dish into a real gourmet enjoyment.

Pizza

Our modern reading of the classics.

We prepare it with handmade dough with high hydration, which provides a fluffy and aromatic base.

We apply classic tomato sauce and melted mozzarella on it, A fresh contrast comes from pickles and marinated red onion.

The culmination is slowly roasted with a deer meat - tender and with a saturated taste - combined with cheddar, density.

The result is pizza, surprise, impresses and quickly becomes a favorite dish of our guests.

Parsley

Our author's vegetarian appetizer, in which the freshness of the fresh parsley meets the rich

taste of farm ripe cheese and finely grated parmesan.

Each meatball is baked until golden, with delicate crunchiness from the outside and a gentle texture inside.

We serve them with velvety milk sauce, that balances and emphasizes the aromas,

turning every bite into real pleasure.

Kendfe

Oriental masterpiece, prepared with attention and mastery.

Our recipe follows the classic tradition, in which fine threads of golden kadaif gently envelop a desalinated soft cheese with velvet texture.

After baked to perfection - with a crunchy crust on the outside and a melting heart on the inside - the dessert is flooded with aromatic syrup, prepared with rose oil for fine color accent.

We also add orange peel with a pinch of cinnamon, that bring fresh citrus breath and warm spiciness.

The result is a harmony of flavors and aromas, that warms the soul and carries your senses to the heart of the Middle East.

Baklava

Classic, converted into art.

We prepare it with hand -rolled bark, hugging

Rich stuffing of walnuts and aromatic pistachios.

We add fine threads kadaif for sophisticated texture and end with a pink honey glaze,

which gives a unique scent and velvety sweetness.

Each piece is a small piece of oriental magic.

Damascena cake

A true culinary embrace of aroma and taste.

We prepare it with homemade baked marshmallows, flavored with gentle honey of roses and crunchy nuts.

Between them lies our own jam of seasonal berries, that adds a fresh fruit note.

The final touch is a fluffy yogurt cream, delicately flavored and decorated with dried pink petals - for taste,

lover.

RESTAURANTS IN DAMASCENA

The restaurants in Damascene are inspired by traditional recipes, and the dishes are prepared with fresh regional products, we use special technology to preserve all the, beneficial properties of the food, just as nature has created it.

We skillfully blend the past with the present, to touch your senses and carry you through the ages.

Upon entering the Ethnographic Complex "Damascena", by the lake with the beautiful swans, there is an open-air restaurant
Our indoor restaurant is located in the Thracian Cultural Center. In the halls of the indoor restaurant you will find fragments of various Thracian sanctuaries and mounds. The restaurant is open during the winter months and has an incredible view of the Damascena Amphitheater - Summer Stage.

Immerse yourself in a spectacle of flavors and enjoy our selected author's menu!

SHOPS IN DAMASCENA

Damascena has a modern factory for the production of high quality Bulgarian natural cosmetics. We use high quality ingredients of predominantly, Bulgarian origin to make our natural cosmetics, the ingredients we use are always carefully selected, and some of them – organically certified.
All cosmetic and food products, essential oils, floral waters, you will find in our company stores in Damascena complex. Damascena Products Store, you can also find in the town of. Kazanlak , st. "Iskra" No. 10, as well as on damascenashop.net

EN / BG